Seating capacity

Stalls - 1576
Lounge - 501
Dress Circle - 816
Total Capacity - 2896

Stage dimensions

Proscenium Width: 12.8m
Proscenium Height Centre: 9.66m
Depth of Stage from setting line to back wall: 12.6m
Front edge of stage to setting line: 3.2m
Width of stage area (wall to wall): 30m
Wing Space each side (to counter weight line): 8.6m
Raked Stage: Rake 0.3m over 12.12m
Dock Door Width: 2.7m
Dock Ramp Length: 6m
Dock Door Height: 3.1m
FOH Audio & Lighting Control Position rear of Stalls: 1.7m x 8m

Fly system

73 Lines - Single purchase at 1.8m centres

Stage Height to Grid Floor: 19.7m
Stage to Underside of Fly Floor: 6.96m at Front & 6.66m at Rear
Batten Length: 15.75m
Batten Diameter: 50mm
Batten Capacity: 350 kg

Stage fittings

House Curtain - Red - Counter weight action

Cinema Projection screen  - 12m x 7m
5 sets of Black Velour legs & borders

1 Gold Tab

1 White Scrim - Sharkstooth - 13.9m x 9.7m

Power

Lighting - Stage Left D/S (Prompt side)

200 Amp supply fitted with Power Lock NRG connectors

Note: Power Lock run required to reach Stage Right side (OP) is 56m Minimum

Audio - Stage Left U/S on rear wall (Prompt side)

100 Amp supply fitted with Power Lock NRG connectors inc 2 x 32 Amp Wilco outlets

Lighting

4 x Berkey Colour Tran Followspots-positioned in Bio Box

All other lighting equipment is hired in as required

Audio

All Audio equipment is hired in as required

Dressing rooms / Production offices

Located directly behind stage

5 Dressing Rooms Up stairs

• Room 7 = 8.1 sq meters
• Room 8 = 14.7 sq meters
• Room 9 = 11.3 sq meters
• Room 10 = 11.3 sq meters
• Room 11 = 11.8 sq meters
  

2 Dressing Rooms Down stairs

• Room 1 & 2 = 5.5 sq meters each
  

Production / Tour Office 1

• Room 5 = 11.9 sq meters
• ADSL line installed
  

Production / Tour Office 2

• Room 6 = 13 sq meters
  

Catering / Orchestra Rooms (2)

• Located downstairs - Stage Right (OP) side
• Room 1 = 41 sq meters
• Room 2 = 44 sq meters

Please Note:

There are no catering facilites on site. All catering & rider requirements need to be supplied by external caterers.